Friday, September 28, 2012

Red Velvet Cake and Cream Cheese Icing

Red velvet cake is a favorite in my house... and what really makes red velvet cake good is the cream cheese frosting! Using vanilla or something else just isn't the same, am I right? I even bought brandie new baking pans for this because I needed new round pans. However, this concoction somehow tasted weird. And I made this with a box mix and packaged icing... nothing from scratch- so where did I go wrong? I wound up throwing out most of this cake. At least we could still eat the leftover icing ha!


Nailing Nail Art said...

omg that looks delicious
ever since ive seen the next great baker i always see the red velvet cake
i have no idea what it taste like but i always get hungry when i see it hahaha

Try It With Carmella said...

u should try it! just make sure it has the cream cheese icing!

Katie - Missys Manis said...

Mmmmm that looks sooo delicious!