Saturday, April 14, 2012

Tri-Color Treat

For lunch, I usually take a sandwich that I make at home. It's so boring! I struggle to come up with ideas for lunch that make sense to pack and bring, but that also taste good. My friend suggested this great idea to me- and it was a success!

Cook a box of Tri-Color Pasta
Mix in:
black olives, each cut twice
lots of mozzerrella, cut into tiny squares
chopped red peppers
chopped cucumbers (very tiny)
vinergarette or Italian salad dressing (I used vinergarette)
pepper and salt to your liking

After I mixed everything together (I just used my clean hands, rather than any utensil), I separated out the finished batch into little tubberware containers. I stacked the packed containers in my refridgerator. Everything was set for the whole week!
Any other lunch ideas? I still need way more lunch-at-work ideas. I don't want to go back to the sandwich!

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